I should have realized that the spike in the Houston opentable data was caused by Father's Day. As such my interpretation was wrong. If we ignore the spike, reservations plateaued around June 6th, at around -45% YOY and has since been going slowly down (on days not around Father's Day). I think the point that people won't participate in the economy if they don't feel safe is true. Many diners never came back (-45% YOY), and now more (ignoring Father's Day) are staying away. But some people won't give a fuck no matter what.