THE BORE
General => The Superdeep Borehole => Topic started by: Joe Molotov on September 13, 2014, 08:18:32 PM
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http://www.slate.com/blogs/moneybox/2014/09/12/olive_garden_doesn_t_salt_its_pasta_water_investors_reveal_a_culinary_crime.html?wpsrc=sh_all_tab_tw_top
"According to Darden management, Darden decided to stop salting the water to get an extended warranty on their pots," Starboard, which is in a proxy fight for control over Darden's board, explains.
PD, explain.
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Eh, considering the sodium levels in their food, it's probably for the best to not add salt to the pasta water as well.
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High blood pressure is a leading cause of death within the black community. I for one appreciate Olive Garden reducing sodium levels.
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All you can eat is fine as long as you don't salt the pot.
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I watched the show Chopped all the time and they actually kicked a guy off because he didn't salt his pasta first. lol
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High blood pressure is a leading cause of death within the black community. I for one appreciate Olive Garden reducing sodium levels.
(http://i.imgur.com/OqUFCNC.png)
all that protein tho
edit:
(http://i.imgur.com/SXURVky.png)
how is that sodium level even possible :dead
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holy fuck
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If they salted their pasta water a little, maybe they wouldn't need to dump a whole shaker of salt on their food afterwards. :holeup
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Oh man my mom just gave me a bunch of Roma tomatoes from her garden, I should make bruschetta
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Pd, do you have the pasta pass?
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nah I made some good pasta for lunch today though. second time I've done it, it's pretty dope
http://www.myrecipes.com/recipe/farfalle-with-creamy-wild-mushroom-sauce-10000001559239/
used penne instead of the butterfly pasta, and also cooked some grape tomatoes in there
:lawd
no parsley