https://www.youtube.com/watch?v=3XCFjN80BO8
Give this a try.
maybe add on "not white people spicy" or just ask for a side of chile garlic sauce. that's the good shit.
You might be having a stroke.
I can’t feel shit man.
You might be having a stroke.
maybe add on "not white people spicy" or just ask for a side of chile garlic sauce. that's the good shit.
Blacks might as well be cacs to Asian immigrants.
Blacks might as well be cacs to Asian immigrants.
There's a slight difference. Whites don't spice their food at all and black people laugh at them, which is funny to asian immigrants watching usa black people toss store bought pre-mixed lemon pepper seasoning and hot sauce as if its some huge culinary flex.
(https://media.giphy.com/media/3ohfFISKbMTOqJn04M/giphy.gif)
Blacks might as well be cacs to Asian immigrants.
There's a slight difference. Whites don't spice their food at all and black people laugh at them, which is funny to asian immigrants watching usa black people toss store bought pre-mixed lemon pepper seasoning and hot sauce as if its some huge culinary flex.
(https://media.giphy.com/media/3ohfFISKbMTOqJn04M/giphy.gif)
Depends on the whites, Italians use a lot of spice (as well as Greek, Hungarian, Spanish, French). Not spicing food seems to be more of a northern European thing, not just a generalized white thing...
This is why I order Indian online and put my name as Danesh.
Depends on the whites, Italians use a lot of spice (as well as Greek, Hungarian, Spanish, French). Not spicing food seems to be more of a northern European thing, not just a generalized white thing...
That was (sort of) my point. Everyone's wrong and people all over the world season food in different and good ways.
My dad used to be just like that, "white people food is so bland", hence the joke, but he just grew to realize it's different.
It's just silly when black people drag whites for not seasoning food, when they clearly do.
Depends on the whites, Italians use a lot of spice (as well as Greek, Hungarian, Spanish, French). Not spicing food seems to be more of a northern European thing, not just a generalized white thing...
That was (sort of) my point. Everyone's wrong and people all over the world season food in different and good ways.
My dad used to be just like that, "white people food is so bland", hence the joke, but he just grew to realize it's different.
It's just silly when black people drag whites for not seasoning food, when they clearly do.
This is why I order Indian online and put my name as Danesh.
This thread has me confused.
Are we using spice/spicy and seasoned interchangeably? I don't care for super spicy food (i like a little spice, not to the point where it covers the actual taste), but i don't see how that relates to using other kinds of spice/seasoning.
Maybe i'm losing something in translation here.
8)This is why I order Indian online and put my name as Danesh.
Real talk this post been making me laugh for hours. Laughed out loud when I read it, laughed out loud every time I thought of it while working. Lmao
Someone explain why Britons are like this?
Thai? Vietnamese? Chinese? Japanese? Korean? They all spice differentlyTrying to think of truly spicy jpn / krn I've had and coming up blank
Thai? Vietnamese? Chinese? Japanese? Korean? They all spice differentlyTrying to think of truly spicy jpn / krn I've had and coming up blank
In general SE asians have much spicier food than east asians with china the exception
tell them you want asian spicyuse your fingers to make your eyes slanty while you're asking ;)
katsu curry and rice is pretty great tho :yeshrug
Japanese food is okay. I said nothing of its spiciness. But I haven’t seen any evidence Japanese food is better than Thai, Vietnamese, or Indian yet. Japanese food just seems better marketed. But hey maybe it tastes better on the west coast, Hawaii, and japan. I love sushi but that’s about it.
And spiciness is absolutely a flavor. It compliments flavor actually.
Japanese food is okay. I said nothing of its spiciness. But I haven’t seen any evidence Japanese food is better than Thai, Vietnamese, or Indian yet. Japanese food just seems better marketed. But hey maybe it tastes better on the west coast, Hawaii, and japan. I love sushi but that’s about it.
And spiciness is absolutely a flavor. It compliments flavor actually.
https://owlcation.com/stem/Did-you-know-that-spicy-is-not-a-taste (https://owlcation.com/stem/Did-you-know-that-spicy-is-not-a-taste)
Spiciness is fine but the quest to find ever higher levels is self-defeating.
The strength of great Japanese food imo is not powerful spicing but intense care put into ingredient prep, cleanliness, and quality. That's why kaiseki, shojin ryori and sushi are best Japanese food to me, it takes that philosophy of insane attention to detail to a limit. The more.... casual food isn't as interesting to me, though a lot of it's good too.
Which is why I say they spice differently, had one spicy Korean dish ever and Japanese it's just mild and sweet curriesThai? Vietnamese? Chinese? Japanese? Korean? They all spice differentlyTrying to think of truly spicy jpn / krn I've had and coming up blank
In general SE asians have much spicier food than east asians with china the exception
Getting bird’s eye chilies to grow
The strength of great Japanese food imo is not powerful spicing but intense care put into ingredient prep, cleanliness, and quality. That's why kaiseki, shojin ryori and sushi are best Japanese food to me, it takes that philosophy of insane attention to detail to a limit. The more.... casual food isn't as interesting to me, though a lot of it's good too.
I wish I could make you boritos some of the Fiji Indian cuisine I grew up eating. Less gravy, no / less butter, double the masala, no vegetable overcooking. So damn good and fresh. It's all spice and aromatics, none of that creamy heavy restaurant buffet food.
:lawd
Getting bird’s eye chilies to grow
https://youtu.be/cGVR-8hsn4o
I wish I could make you boritos some of the Fiji Indian cuisine I grew up eating. Less gravy, no / less butter, double the masala, no vegetable overcooking. So damn good and fresh. It's all spice and aromatics, none of that creamy heavy restaurant buffet food.Yep. Love going to my Fijian Indian mate's parent's house for dinner. Great food.
:lawd
Getting bird’s eye chilies to grow
You should send me some of them when you get them to grow. It's the ones indonesian people use to make their devil's sambal. (called Rawit over here)
people only endure spicy food to virtue signal
The past few times I went they would still give me cold treatment despite being a regular. Dude would just hand over my receipt without so much as a thank you for coming. My service was substandard. My orders are gotten wrong all the time. Last time I asked for chicken pho and extra spicy with some flan as a dessert. Dude came over with a meat lover pho with extra flank. No flan. I had to completely redo my order. It's like that every time I go now and despite the fact I keep giving good tips (5 bucks or more for 12 dollar totals) they still don't seem to ever recognize me and give substandard service.
people only endure spicy food to virtue signal
The past few times I went they would still give me cold treatment despite being a regular. Dude would just hand over my receipt without so much as a thank you for coming. My service was substandard. My orders are gotten wrong all the time. Last time I asked for chicken pho and extra spicy with some flan as a dessert. Dude came over with a meat lover pho with extra flank. No flan. I had to completely redo my order. It's like that every time I go now and despite the fact I keep giving good tips (5 bucks or more for 12 dollar totals) they still don't seem to ever recognize me and give substandard service.
https://youtu.be/eLzKQUHiTto?t=226 (https://youtu.be/eLzKQUHiTto?t=226)
linked to get the timestamp correct, should be 3:46