THE BORE

General => The Superdeep Borehole => Topic started by: Rman on July 08, 2008, 08:46:20 PM

Title: What's for dinner, EB?
Post by: Rman on July 08, 2008, 08:46:20 PM: Sorry for the crappy quality.
(http://i214.photobucket.com/albums/cc24/joseromero81/Photo1.jpg)

Strip Steak, white asparagus, corn on the cob.
Title: Re: What's for dinner, EB?
Post by: Madrun Badrun on July 08, 2008, 08:47:10 PM: Pizza.
Title: Re: What's for dinner, EB?
Post by: Eric P on July 08, 2008, 09:54:46 PM: salad and a chicken breast in a whole flour tortilla
Title: Re: What's for dinner, EB?
Post by: muckhole on July 08, 2008, 09:55:53 PM: A cold Subway meatball sub. :'(
Title: Re: What's for dinner, EB?
Post by: Cormacaroni on July 08, 2008, 09:56:49 PM: Quote from: Rman on July 08, 2008, 08:46:20 PM
Sorry for the crappy quality.
(http://i214.photobucket.com/albums/cc24/joseromero81/Photo1.jpg)

Strip Steak, white asparagus, corn on the cob.

Going no carb on us? I might give this a shot tonight actually; I have some wagyu and corn in the fridge. Asparagus shouldn't be hard.
Title: Re: What's for dinner, EB?
Post by: Brehvolution on July 08, 2008, 10:03:47 PM: A discontinued can of Chunky: Honey Ham and Potatoes soup.
Out of crackers. :-\ :'(

spoiler (click to show/hide)
Fuck you , it was a buck on clearance
[close]
Title: Re: What's for dinner, EB?
Post by: Mr. Gundam on July 08, 2008, 10:06:46 PM: It's our second wedding anniversary today, but my wife has class tonight so we can't go out or anything. Seeing how I've got all summer off with nothing better to do, I attempted homemade lasagna this afternoon. Hopefully it doesn't kill us both!
Title: Re: What's for dinner, EB?
Post by: cool breeze on July 08, 2008, 10:08:01 PM: I had chicken and broccoli. Fish tomorrow night. Hopefully Steak on...I think it will be friday, but i'm not sure.
Title: Re: What's for dinner, EB?
Post by: Rman on July 08, 2008, 10:16:36 PM: Quote from: Cormacaroni on July 08, 2008, 09:56:49 PM
Quote from: Rman on July 08, 2008, 08:46:20 PM
Sorry for the crappy quality.

Strip Steak, white asparagus, corn on the cob.

Going no carb on us? I might give this a shot tonight actually; I have some wagyu and corn in the fridge. Asparagus shouldn't be hard.

At least for dinners, trying to cut back on refined carbs, yes.
Title: Re: What's for dinner, EB?
Post by: jiji on July 08, 2008, 10:21:21 PM: Damn, the meal in the OP looks good.

For me: two homemade veggie wraps (whole wheat).
Title: Re: What's for dinner, EB?
Post by: Mr. Gundam on July 08, 2008, 10:25:02 PM: Quote from: Genghis Cohen on July 08, 2008, 10:08:18 PM
I love me some lasagna. What kind of lasagna is it? :-*

Good ol' regular ground beef with ricotta cheese and tomato sauce lasagna.
Title: Re: What's for dinner, EB?
Post by: Cormacaroni on July 08, 2008, 10:30:26 PM: Quote from: Rman on July 08, 2008, 10:16:36 PM
Quote from: Cormacaroni on July 08, 2008, 09:56:49 PM
Quote from: Rman on July 08, 2008, 08:46:20 PM
Sorry for the crappy quality.

Strip Steak, white asparagus, corn on the cob.

Going no carb on us? I might give this a shot tonight actually; I have some wagyu and corn in the fridge. Asparagus shouldn't be hard.

At least for dinners, trying to cut back on refined carbs, yes.

:bow

I wish I had the strength. I did low-carb for most of a year and it sure as hell works but damn, it makes cooking and eating boring as hell. It's also really tough in Japan, where damn near every meal is built around rice.
Title: Re: What's for dinner, EB?
Post by: Mr. Gundam on July 08, 2008, 10:30:38 PM: Quote from: Genghis Cohen on July 08, 2008, 10:27:42 PM
That's the way to do it 8)

Yeah, especially when you're not skilled in cooking. My wife loves to cook, so I don't get to mess around much in the kitchen.
Title: Re: What's for dinner, EB?
Post by: Brehvolution on July 08, 2008, 10:35:31 PM: Replace the beef with sweet sausage crumble. Yum.

My sister is a vegan so my step mom has to make 2 lasagnas.

:piss Vegetarian lasagna :piss2
Title: Re: What's for dinner, EB?
Post by: Cormacaroni on July 08, 2008, 10:36:55 PM: Genghis - you have Jamie's Dinners, right? Ever try his pumpkin lasagne? I made it a while back:

(http://i35.tinypic.com/2zs5j41.jpg)

(http://i36.tinypic.com/33k9lci.jpg)

Bechamel/pomodoro sauces also homemade :tophat
Title: Re: What's for dinner, EB?
Post by: Fragamemnon on July 08, 2008, 10:38:32 PM: pan-cooked pork tenderlion medallions with root vegetables and fresh cherries in a kriek beer reduction served on a brown rice pilaf.

One of my favorite dishes. Unmistakably Belgian, unmistakably awesome.
Title: Re: What's for dinner, EB?
Post by: Brehvolution on July 08, 2008, 10:42:19 PM: Quote from: Fragamemnon on July 08, 2008, 10:38:32 PM
pan-cooked pork tenderlion medallions with root vegetables and fresh cherries in a kriek beer reduction served on a brown rice pilaf.

One of my favorite dishes. Unmistakably Belgian, unmistakably awesome.

Recipe plz. :)
Title: Re: What's for dinner, EB?
Post by: Cormacaroni on July 08, 2008, 10:45:07 PM: Do it!

I make his spicy pumpkin fritters from The Naked Chef as a side dish all the time. Much more nutritious and tasty than french fries. You don't have to be slavish about following his directions for the spices either; if I'm in a hurry, i just mix some cajun seasoning or chili powder with olive oil and baste them.
Title: Re: What's for dinner, EB?
Post by: tiesto on July 08, 2008, 10:49:39 PM: Quote from: Fragamemnon on July 08, 2008, 10:38:32 PM
pan-cooked pork tenderlion medallions with root vegetables and fresh cherries in a kriek beer reduction served on a brown rice pilaf.

One of my favorite dishes. Unmistakably Belgian, unmistakably awesome.

Did you have any frites with the meal? Belgian food is pretty awesome, we have a really good restaurant around here called Waterzooi, which specializes in mussels cooked up all different ways, frites, foie gras, and other good Belgian and French fare.

This thread needs more pictures! Rman, that looks really good...
Title: Re: What's for dinner, EB?
Post by: Mr. Gundam on July 08, 2008, 10:54:14 PM: I'd love to learn how to make pommes frites. Like, the really thin kind you get with steak and at German restaurants.