this is how we roll in Sweden, DCharlie
(http://bayimg.com/image/lannhaabd.jpg)
haven't had one of these in a loooong time
I'm a little confused I think what you guys refer to as "Kebab" is what we call "Shawerma"I don't know what the Doner part means but I'm guessing they call it a kabob because some people think it's a generic word for ME foods. Places that sell shawermas are really popular in euroland though for some reason. I've only seen one of those vertical spits for shawermas once in the US.
Because this is what you get if you order "Kebab" in the ME:
(right beef, left chicken)
Don't know who's right though, might as well ask someone Turkish.
Donner Kebab?What I thought.
[img]http://upload.wikimedia.org/wikipedia/commons/thumb/6/69/Donner_Party_Memorial.jpg/400px-Donner_Party_Memorial.jpg[mg]
(http://i73.photobucket.com/albums/i216/OnkelC/Travels/smallP1020572.jpg)Yeah Lebanese bread is the go not the flat bread garbage.
omgoshitis on a bun.
this is how we roll in Sweden, DCharlieWe do indeed rock at kebabs:
http://bayimg.com/image/lannhaabd.jpg
haven't had one of these in a loooong time
Quotenewcastle version? i was born in newcastle
I spent months in Newcastle when i was dating my ex (she cohabited with my best friend from home too, so that was a bonus)
Where abouts in Newcastle?
Us Cumbrians sound almost geordie...
this is how we roll in Sweden, DCharlie
(http://bayimg.com/image/lannhaabd.jpg)
haven't had one of these in a loooong time
I'm actually curious about Japan in respect to foodstuffs... can you get high quality Italian/Indian/Mexican/etc food in the big cities like you can in America? Do they put a Japanese spin on everything?
I'm actually curious about Japan in respect to foodstuffs... can you get high quality Italian/Indian/Mexican/etc food in the big cities like you can in America? Do they put a Japanese spin on everything?
Yes you can, and no they don't
Wtf, isnt a kebab in america meat on a bamboo stick?Most other countries refer to them as http://en.wikipedia.org/wiki/Satay
Donair :drool
(http://individual.utoronto.ca/roninkengo/pictures/donair.jpg)
definitely a 'sometimes food' :cancry
Donair :drool
(http://individual.utoronto.ca/roninkengo/pictures/donair.jpg)
definitely a 'sometimes food' :cancry
We call these "gyros". I was alawys under the impression that kebab = cubes of grilled meat, sometimes veggies, on a skewer.
Gyros is how the Greeks call it.
Kebab is how the Turks call it.
It's pretty much the same.
The Ottoman empire occupied Greece territory for hundreds of years. You decide who is right. :-*
Just how both the Greeks and Turks have the same kind of national drink Ouzo/Raki.
The Donair is a bit different from the gyro. Instead of tzatziki, Donair's are usually slathered with a sugary white sauce, more akin to liquified frosting then yogurt. Its also usually limited to tomatoes and onions as its veggie toppings. Needless to say, getting a gyro in Queens is a much better lunch then a Donair in Halifax. Then again, just about all the food in Halifax is garbage.
Aren't Donners supposed to be topped with garlic sauce?
I like how OnkelC patrols the internet for anything food or watch related.(http://i73.photobucket.com/albums/i216/OnkelC/Uhren/smallP1040029.jpg)spoiler (click to show/hide)(http://www.jewellers.net/images/products/large/1578_l.jpg)
Testing...[close]
I like how OnkelC patrols the internet for anything food or watch related.(http://i73.photobucket.com/albums/i216/OnkelC/Uhren/smallP1040029.jpg)spoiler (click to show/hide)(http://www.jewellers.net/images/products/large/1578_l.jpg)
Testing...[close]