What are your feelings on the combo Pizza Hut/Taco Bells?
Have you guys ever been in a Taco Bell/Pizza Hut hybrid? I've been to a few and never see anyone ordering from the Pizza Hut areaThere's one up the road from me I hit up all the time. It was the only Taco Bell nearby for a good while cause all the other ones got shut down for health code violations. :teehee
We have A&W / Kfc hybrids, which I hit up once in a long time for root beet float :drool
As in "sammies are evil" aka "think outside the bun". Taco Bell does it again!
Have you guys ever been in a Taco Bell/Pizza Hut hybrid? I've been to a few and never see anyone ordering from the Pizza Hut area
All Taco Bells here are KFC hybrids.
I tried the Doritos tacos last night. I'll probably be buying those by the dozen when I'm high
Still haven't tried it dammit. Are they cheap?
Still haven't tried it dammit. Are they cheap?
http://www.youtube.com/watch?v=EQ8ViYIeH04
any of you mooks like the jack in the box tacos too? :-[
any of you mooks like the jack in the box tacos too? :-[
:yuck
My wife said they were really good drunk food in college, though.
i thought everybody loved jack in the box tacos
i thought everybody loved jack in the box tacos
They stick a whole slice of American cheese in the taco, and the shell is transparent due to the grease. :yuck
(http://fastfood.ocregister.com/files/2010/11/jackboxtacos_free.jpg)
FO REAL
Taco bell just put Dorito shells in my Cheesy Gordita Crunches without me asking.
I just came in my pants.
Yeah I want in on that cheesy gordita crunch doritos shit right now. Not sure how to ask them. Its kinda like some friend told you about some crazy sex thing he got to do with his girlfriend and you dont know how to ask your girlfriend about giving it a shot. I dont want to ruin my relationship with taco bell- I just want a dorito shell in my crunch!
Yeah I want in on that cheesy gordita crunch doritos shit right now. Not sure how to ask them. Its kinda like some friend told you about some crazy sex thing he got to do with his girlfriend and you dont know how to ask your girlfriend about giving it a shot. I dont want to ruin my relationship with taco bell- I just want a dorito shell in my crunch!
Go to some strange Taco Bell and see if they'll do it first.
i say drive the mustang and cut a hellacious doughnut in the parking lot if they say no, while yelling "NOBODY TURNS DOWN THE STANG!" out the window
What if they used the taco flavored doritos, that'd be fuckin weird
Taco Bell Cool Ranch Doritos Shell Coming THIS SUMMER! (http://gothamist.com/2012/04/04/taco_bell_cool_ranch_shell_coming_t.php)
http://www.hulu.com/watch/1447/saturday-night-live-taco-town
Cooler Ranch sucks.
Never would've guessed. I just figured since ranch dressing sucks that people would think COOLER ranch would suck less.
ranch is disgusting :yuck
I changed mine to a chicken taco and a soft chicken taco from their "fresco" healthy menu.
Gotta eat healthy in this dangerous times.
Cooler Ranch sucks.(http://i55.tinypic.com/350l8w0.jpg)
Mountain Dew is like the worst thing you can drink, that shit eats your teeth :yuckYou may be right about that. My 12 pack for the week a little while ago was Code Red and now I can't chew on one side cause two of the teeth on it are mad sensitive now. :( Could also be the awesome peanut butter brownies my wife made that same week too though.
is taco bell dominicana trying to tell me something or is this some international trolling?
Taco Bell, often a late-night indulgence with its inexpensive fare, is going more upscale.
The chain said Wednesday it plans an early July rollout of a menu addition created by celebrity chef Lorena Garcia for its nearly 5,600 U.S. restaurants. New items feature such ingredients as black beans, cilantro rice, citrus- and herb-marinated chicken and cilantro dressing.
The introduction of items that Taco Bell executive Brian Niccol described as "gourmet Mexican," is a venture onto the turf of casual-dining chains such as Chipotle Mexican Grill and Qdoba Mexican Grill known for higher-quality ingredients.
...
Introduction of the Cantina Burrito Bowl and Cantina Burrito is part of the Irvine, Calif.-based chain's transformation as its customers increasingly look for more than a quick bite on the go, said Niccol, Taco Bell's chief marketing and innovation officer.
He credits Garcia, who will appear on Bravo's "Top Chef Masters" show this summer, as the force behind the Cantina Bell menu that the chain expects to eventually expand.
"She brought a lot of new thinking, a lot of fresh approaches to our ingredients that change the flavor profile of the brand," Niccol said.
The additions going nationwide July 5 take a bigger bite out of the wallet, but the newcomers are also bigger than the chain's regular burritos. The Cantina Burrito Bowl and Cantina Burrito, offered with chicken or steak, will sell for nearly $5 apiece. A vegetarian option will be offered, also for nearly $5.
Side dishes include chips and pico de gallo or corn salsa, chips and guacamole, or black beans and rice. Each will sell for $1.49.
Taco Bell sold 100 million Doritos Locos Tacos in 10 weeks; Nacho cheese shell taco is its most popular-ever item
http://www.nydailynews.com/life-style/eats/taco-bell-sold-100-million-doritos-locos-tacos-10-weeks-nacho-cheese-shell-taco-popular-ever-item-article-1.1090326#ixzz1x2nY9RB3
holy shit. Time for Taco Bell to make a gaming console :bow
If they were serious about going upscale they'd introduce bread sticks
http://www.usatoday.com/money/industries/food/story/2012-06-06/taco-bell-upscale-menu-items/55424778/1QuoteTaco Bell, often a late-night indulgence with its inexpensive fare, is going more upscale.
The chain said Wednesday it plans an early July rollout of a menu addition created by celebrity chef Lorena Garcia for its nearly 5,600 U.S. restaurants. New items feature such ingredients as black beans, cilantro rice, citrus- and herb-marinated chicken and cilantro dressing.
The introduction of items that Taco Bell executive Brian Niccol described as "gourmet Mexican," is a venture onto the turf of casual-dining chains such as Chipotle Mexican Grill and Qdoba Mexican Grill known for higher-quality ingredients.
...
Introduction of the Cantina Burrito Bowl and Cantina Burrito is part of the Irvine, Calif.-based chain's transformation as its customers increasingly look for more than a quick bite on the go, said Niccol, Taco Bell's chief marketing and innovation officer.
He credits Garcia, who will appear on Bravo's "Top Chef Masters" show this summer, as the force behind the Cantina Bell menu that the chain expects to eventually expand.
"She brought a lot of new thinking, a lot of fresh approaches to our ingredients that change the flavor profile of the brand," Niccol said.
The additions going nationwide July 5 take a bigger bite out of the wallet, but the newcomers are also bigger than the chain's regular burritos. The Cantina Burrito Bowl and Cantina Burrito, offered with chicken or steak, will sell for nearly $5 apiece. A vegetarian option will be offered, also for nearly $5.
Side dishes include chips and pico de gallo or corn salsa, chips and guacamole, or black beans and rice. Each will sell for $1.49.
Who uses mild sauce? Fire or gtfo.
my taco bell has been getting chintzy with the sauce packets, only got one for each item in the bag today :mafOne is definitely not enough.
Who uses mild sauce? Fire or gtfo.
I don't really like the Fire sauce all the much, Hot is my fav.
my taco bell has been getting chintzy with the sauce packets, only got one for each item in the bag today :mafhttp://www.amazon.com/Taco-Bell-Restaurant-7-5-Ounce-Bottles/dp/B000E1FZJQ
Combo Taco Huts are awesome. Pizza and bread stick and nachos = best meal possible. Dipping pizza in nacho cheese all day everyday.If they were serious about going upscale they'd introduce bread sticks
Not everything can be as good as Olive Garden.spoiler (click to show/hide)You can already get bread sticks at combination Pizza Hut/Taco Bell locations.[close]
Combo Taco Huts are awesome. Pizza and bread stick and nachos = best meal possible. Dipping pizza in nacho cheese all day everyday.If they were serious about going upscale they'd introduce bread sticks
Not everything can be as good as Olive Garden.spoiler (click to show/hide)You can already get bread sticks at combination Pizza Hut/Taco Bell locations.[close]
Combo Taco Huts are awesome. Pizza and bread stick and nachos = best meal possible. Dipping pizza in nacho cheese all day everyday.If they were serious about going upscale they'd introduce bread sticks
Not everything can be as good as Olive Garden.spoiler (click to show/hide)You can already get bread sticks at combination Pizza Hut/Taco Bell locations.[close]
While it's still possible that other things might happen in 2013, one thing is definitely happening: Cool Ranch Doritos Locos Tacos.
Speaking with CBS This Morning, um, this morning, Taco Bell CEO Greg Creed confirmed that the highly anticpated follow up to the company's uber-successful Nacho Cheese-flavored Doritos Locos Taco would be rolled out very soon.
Doritos Locos Tacos isn't just a popular menu item — it's Taco Bell's most popular menu item since the company was founded in 1962.
Over 200 million units were sold in the product's first seven months alone.
And Taco Bell doesn't plan to stop at Cool Ranch flavor neither. According to insider reports, the chain is currently testing a chile-lime flavored Flamas Doritos shell with the hopes of launching a mix-and-match variety pack in the near future.
Baja Blast. Like that was even a question!
Near me, there is a KFC/Taco Bell combo with a Pizza Hut next door. That's hard to beat. :droolLate reply here, but there's a triple combo KFC/Pizza Hut/Taco Bell in a town I went to school for a bit in. :bow Kitchen Fresh Taco Hut :bow2