Author Topic: Best piece of meat ever (Read 2176 times)

Smooth Groove · « **on:** July 13, 2007, 02:18:11 AM »

The Japanese beef below is better than any beef that you culinary ignoramuses can find in America.

If you want to know what real beef tastes like, then get your ass to Japan.

Beezy · « **Reply #1 on:** July 13, 2007, 02:19:48 AM »

Quote from: Smooth Groove on July 13, 2007, 02:18:11 AM

If you want to know what real beef tastes like, then get your ass to Japan.

This is the most japafaggiest comment that I've ever read on this board.

Mr. Gundam · « **Reply #2 on:** July 13, 2007, 02:23:17 AM »

I had Kobe beef on my honeymoon in Japan last summer, it was part of our thirteen-course dinner on Miyajima Island.

I like a steak now and then, but I'm not a ravenous red meat fiend. With that said, OH MY GOD IT WAS SO GOOD.

Smooth Groove · « **Reply #3 on:** July 13, 2007, 02:27:41 AM »

Quote from: Beezy on July 13, 2007, 02:19:48 AM

Quote from: Smooth Groove on July 13, 2007, 02:18:11 AM
If you want to know what real beef tastes like, then get your ass to Japan.
This is the most japafaggiest comment that I've ever read on this board.

LOL. I don't even like Japanese culture. However, as a food connoisseur, I have no choice but to admit that the Japanese have us beaten in terms of beef production.

Quote from: distantmantra on July 13, 2007, 02:23:17 AM

I had Kobe beef on my honeymoon in Japan last summer, it was part of our thirteen-course dinner on Miyajima Island.

I like a steak now and then, but I'm not a ravenous red meat fiend. With that said, OH MY GOD IT WAS SO GOOD.

The beef above is Matsusaka beef which is superior to Kobe beef. They both come from the Wagyu breed though.

Oblivion · « **Reply #4 on:** July 13, 2007, 02:45:29 AM »

Damn, I thought this was a thread about demi's love torpedo.

bork · « **Reply #5 on:** July 13, 2007, 03:00:53 AM »

Yeah, it's good, but ridiculously expensive. The first time I ate it was at a restaurant in Atlanta; I got like the tiniest portion of Kobe Beef for about $100. Insanity.

Smooth Groove · « **Reply #6 on:** July 13, 2007, 03:03:08 AM »

Quote from: lyte edge on July 13, 2007, 03:00:53 AM

Yeah, it's good, but ridiculously expensive. The first time I ate it was at a restaurant in Atlanta; I got like the tiniest portion of Kobe Beef for about $100. Insanity.

I've tried Kobe beef several times in the US and they're not as good as what you can get in Japan. It sucks that our gov won't let us have imported beef.

Mr. Gundam · « **Reply #7 on:** July 13, 2007, 03:05:19 AM »

Quote from: Smooth Groove on July 13, 2007, 02:27:41 AM

The beef above is Matsusaka beef which is superior to Kobe beef. They both come from the Wagyu breed though.

That's cool, but it doesn't take away from how incredible the Kobe beef was. My wife had pretty much sworn off red meat a year before we went to Japan, but still raves about it to our friends.

bork · « **Reply #8 on:** July 13, 2007, 03:27:58 AM »

Quote from: Smooth Groove on July 13, 2007, 03:03:08 AM

Quote from: lyte edge on July 13, 2007, 03:00:53 AM
Yeah, it's good, but ridiculously expensive. The first time I ate it was at a restaurant in Atlanta; I got like the tiniest portion of Kobe Beef for about $100. Insanity.

I've tried Kobe beef several times in the US and they're not as good as what you can get in Japan. It sucks that our gov won't let us have imported beef.

This stuff was.

This was some years back though. At a Hawaiian/Asian cuisine place called "Roy's," if I remember correctly.

Smooth Groove · « **Reply #9 on:** July 13, 2007, 03:31:41 AM »

Quote from: distantmantra on July 13, 2007, 03:05:19 AM

Quote from: Smooth Groove on July 13, 2007, 02:27:41 AM
The beef above is Matsusaka beef which is superior to Kobe beef. They both come from the Wagyu breed though.

That's cool, but it doesn't take away from how incredible the Kobe beef was. My wife had pretty much sworn off red meat a year before we went to Japan, but still raves about it to our friends.

You're right, it doesn't. Sorry if I sounded like a food snob. I tend to get overly emotional about food sometimes.

bork · « **Reply #10 on:** July 13, 2007, 03:33:00 AM »

Distant Mantra, you gotta come back here and get Japan out of your system, man!

Mr. Gundam · « **Reply #11 on:** July 13, 2007, 03:41:08 AM »

Quote from: lyte edge on July 13, 2007, 03:33:00 AM

Distant Mantra, you gotta come back here and get Japan out of your system, man!

We're going back for a week in Tokyo next Spring. Then we're done with Japan for quite some time and will go back to Europe to visit friends in the Netherlands.

Ichirou · « **Reply #12 on:** July 13, 2007, 03:42:37 AM »

distantmantra, you and me and lyte edge have to hang out. You'll have to find a way to ditch the wife for an evening.

Smooth Groove · « **Reply #13 on:** July 13, 2007, 03:46:11 AM »

Quote from: Ichirou on July 13, 2007, 03:42:37 AM

distantmantra, you and me and lyte edge have to hang out. You'll have to find a way to ditch the wife for an evening.

eww, why do you want to ditch the wife? It sounds like you're setting up a brokeback gathering.

Ichirou · « **Reply #14 on:** July 13, 2007, 03:56:18 AM »

bork · « **Reply #15 on:** July 13, 2007, 09:09:16 AM »

Quote from: Ichirou on July 13, 2007, 03:42:37 AM

distantmantra, you and me and lyte edge have to hang out. You'll have to find a way to ditch the wife for an evening.

I can get my wife to take her out for the evening and then we can

Ichirou · « **Reply #16 on:** July 13, 2007, 09:10:45 AM »

Now that's what I'm talkin' 'bout.

Mupepe · « **Reply #17 on:** July 13, 2007, 12:08:39 PM »

just rename this the japafag thread

Tauntaun · « **Reply #18 on:** July 13, 2007, 01:07:27 PM »

mmm, that meat looks good

demi · « **Reply #19 on:** July 13, 2007, 01:21:13 PM »

Quote from: Oblivion on July 13, 2007, 02:45:29 AM

Damn, I thought this was a thread about demi's love torpedo.

Quote from: lyte edge on July 13, 2007, 03:00:53 AM

Yeah, it's good, but ridiculously expensive. The first time I ate it was at a restaurant in Atlanta; I got like the tiniest portion of Kobe Beef for about $100. Insanity.

Smooth Groove · « **Reply #20 on:** July 13, 2007, 01:26:07 PM »

Quote from: demi on July 13, 2007, 01:21:13 PM

Quote from: Oblivion on July 13, 2007, 02:45:29 AM
Damn, I thought this was a thread about demi's love torpedo.

Quote from: lyte edge on July 13, 2007, 03:00:53 AM
Yeah, it's good, but ridiculously expensive. The first time I ate it was at a restaurant in Atlanta; I got like the tiniest portion of Kobe Beef for about $100. Insanity.

demi's love torpedo. the tiniest.

demi · « **Reply #21 on:** July 13, 2007, 01:27:16 PM »

the tiniest [portion] - you can't pull that stunt with me, son

MrAngryFace · « **Reply #22 on:** July 13, 2007, 01:28:19 PM »

I dont think the way this country eats facilitates the savoring of most delicacies. I mean you could give me a piece of this super wow japanese beef but id probably shove the entire cut in my mouth and slam a mountain dew then wonder what the fuss is all about.

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Author Topic: Best piece of meat ever (Read 2176 times)