There is a ramen place right around the corner from my house with hand pulled noodles (lol) and real broth with little bits of fat floating on the surface.
There is also rarely a whitey in sight and the cute waitresses have a casual disdain for my poor work ethic, so you know it's authentic.
I, too, judge the quality of ethnic restaurants by the paucity of whiteys.
I miss this place in Japan near my apartment that served the BEST food ever: yakiniku ramen. Recipe as follows:
1) Make yakiniku, only instead of thinly sliced beef use fucking flank steak
2) Instead of rice, put that shit in a bowl of shoyu ramen
3) NO QUESTION MARKS HERE, SKIP DIRECTLY TO PROFIT